Sugar Free Coleslaw Recipe
Easy and healthy coleslaw recipe, a side dish that pairs with almost anything! Just a few simple ingredients for a delicious creamy coleslaw dressing.
Traditionally coleslaw contains a lot of added sugar, but this creamy dressing recipe allows the natural sweetness of the carrots to shine through.
We use a 50-50 mix of our homemade sugar free mayonnaise and sour cream, with a little mustard powder for a tangy creamy coleslaw dressing!
Chop the cabbage and carrots very finely so that they mix well with the dressing.
Allow to marinade at least 30 minutes, the dressing will gradually turn a lovely pink if you used the red cabbage.
Ideal for a barbecue side dish, coleslaw pairs well with almost anything!
This coleslaw will happily keep for 5 days in the fridge.
Serve this with:
Slow Cooker Barbecue Chicken Legs
Sugar Free Chili Con Carne
Slow Cooker Roast Chicken with Crispy Skin
Sugar Free Pizza
Sugar Free Coleslaw Dressing Recipe
Recipe Category: Side, Salad
Recipe Cuisine: British
Prep Time: 10 mins
Cook Time: 0 mins
Servings: 12
Calories: 243
Rating: 5 from 1 votes
INGREDIENTS
- 1 Small red cabbage
- 2 Small carrots
- 300 ml Homemade mayonnaise
- 300 ml Sour cream
- 2 tsp Mustard powder
RECIPE METHOD
- Finely chop cabbage and grate carrots
- Stir together the mayo, sour cream and mustard powder until smooth
- Combine thoroughly and allow to marinade for 30 minutes
Really Sugar Free Recipe Video:
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